Spicy
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Aromatic Aloo Gobi (Vegan & Gluten free)
R20.00 – R80.00 View ProductThis fragrant Indian vegan dish is made with creamy cauliflower, sweet potato, ripe tomatoes and coconut milk. A sprinkling of cumin, garam masala, coriander and zesty ginger adds a tingle of heat. [VEGAN]
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Enchanting Balti Chicken Curry
R20.00 – R130.00 View ProductA delicious mild curry made from juicy free range chicken breasts and chick peas, coated in a magical mix of 11 spices, then simmered with yoghurt, cream, tomato and almonds.
Serving suggestion:
A curry is always good with rice or cauliflower rice, accompanied by a dhal, popadums and sambals. As side order of chilli will also give it a little more magic if required.
Small = portion for 1
Medium = portion for 2-3
Entertaining = portion for 8 (week’s notice required) -
Marvelous Moong Dhal [Vegan & Gluten free]
R40.00 – R75.00 View ProductA delicately spiced red lentil dhal made with fresh ginger, ripe tomatoes and creamy coconut milk, enhanced with a touch of tahini, cinnamon and cumin.
Small = portion for 1
Medium = portion for 2-3 -
Remarkable Rogan Josh [Vegan & Gluten free]
R20.00 – R85.00 View ProductAn aromatic vegetarian Kashmiri dish spiced with fresh ginger, garlic and fresh chilli in a rich tomato sauce.
Serving suggestion:
A curry is always good with rice or cauliflower rice, accompanied by a dhal, popadums and sambals.
Small = portion for 1
Medium = portion for 2 -
Thai Green Vegetable Curry [Vegan & Gluten free]
R45.00 – R85.00 View ProductA spicy fragrant coconut curry made with fresh locally grown sweet potatoes, patty pans, broccoli, mushroom, red pepper and other seasonal veggies.
Serving suggestion:
Another versatile dish – you can add noodles, zoodles, rice or on its own as a broth.
Small = portion for 1
Medium = portion for 2 -
Thai Red Chicken Curry
R75.00 – R135.00 View ProductA spicy fragrant coconut curry made with free range chicken and fresh locally grown vegetables.
Serving suggestion:
Another versatile dish – you can add noodles, zoodles, rice or on its own as a broth.
Small = portion for 1
Medium = portion for 2 -
Thai Red Vegetable Curry [Vegan & Gluten free]
R45.00 – R85.00 View ProductA spicy fragrant coconut curry made with fresh locally grown butternut, carrots, green beans, baby corn, red pepper and chick peas.
Serving suggestion:
Another versatile dish – you can add noodles, zoodles, rice or on its own as a broth.
Small = portion for 1
Medium = portion for 2